Restaurante AHAL

We drove from Mérida to eat here and we were not disappointed. We were excited to try the baklava, unfortunately it was not available. Pepe the owner is there and I… We drove from Mérida to eat here and we were not disappointed. We were excited to try the baklava, unfortunately it was not available. Pepe the owner is there and I feel that makes a world of difference in service when the owner'sheart is in the business, this restaurantis a celebration to Etel, his grandmother's love for food. I will not mention "what to have" because I am confident that no matter what you order it will be delicious. However DO TRY THE EMPANADAS DE CHAYA they are a must. This is what everyone said about the menu. David, welcoming Bob, flavorful Yazmín, amazing Ivon, excellent Nash, hogareño Jatziry, Quality Manuel was our server and he is right on. Ver más

Absolutely delicious meal here at Ahal! Food was super tasty, authentic and reasonably priced! Great atmosphere, both indoor and outdoor seating Nestor was an absolutely fantastic server, very enthusiastic and friendly to talk… Absolutely delicious meal here at Ahal! Food was super tasty, authentic and reasonably priced! Great atmosphere, both indoor and outdoor seating Nestor was an absolutely fantastic server, very enthusiastic and friendly to talk to Would definitely come here again Ver más

The food was excellent, drinks are dangerously delicious. Our waiter, Enrique, was a super nice guy, great service. Would recommend to anyone visiting Valladolid. 😋🍹 Atmosphere only 4/5 because we chose… The food was excellent, drinks are dangerously delicious. Our waiter, Enrique, was a super nice guy, great service. Would recommend to anyone visiting Valladolid. 😋🍹 Atmosphere only 4/5 because we chose a seat directly at the street. We got live music, lights and ambience was very nice. It felt very cozy, even at the street. Ver más

I found this restaurant to be a bit overrated considering other great restaurants we later discovered. Of our choices the papadzules were great and wound recommend, but the mole enchiladas… I found this restaurant to be a bit overrated considering other great restaurants we later discovered. Of our choices the papadzules were great and wound recommend, but the mole enchiladas were a complete miss. Yucatán is not known for mole and it was actually red Poblano mole from Puebla; unfortunately, it was simply not a good one. The other miss were the drinks. My Jamaica mezcalita had no mezcal and the Jamaica was way overdone and too acidic and the horchata was bland. Service and atmosphere were good though. We may have had a bad night based on the other reviews. Ver más

Oh my goodness. We weren’t expecting this. We were hungry… rather, I was hANGRY and needed to eat something or I was going to rip someone’s head off after relaxing in… Oh my goodness. We weren’t expecting this. We were hungry… rather, I was hANGRY and needed to eat something or I was going to rip someone’s head off after relaxing in a cenote and traversing thru chichen itza. Their Ahal panucho was so good, I had to get seconds. We also had their conchinita as well, but I loved their ajal. I made a booboo though and spilled my Coca Cola drink due to my excitement. Pictures to prove that I was there. Sorry for making such a mess, ahal restaurante!!! Ver más